Singapore is a country where you will find a restaurant at almost every corner. The Coconut Club is one of the best restaurants in Singapore offering a range of cuisines. Nasi lemak (coconut-rich-rice) is one of the delicacies made by owner and chef Mr. Lee Eng. This particular dish is served using traditional fixing’s such as fried peanuts, fried chicken, and anchovies.
An addition of molten yolk of a fried egg and chile jam (punchy sambal) makes this particular dish tastier. For one plate Nasi Lemak, you just have to pay only $12.80. You can find a list of good foods available in Singapore by visiting Treat.